Holiday Butter Board

Entertain in style during the holidays by setting out this attractive butter board adorned with edible flowers and served with crusty, warm bread.


  • Salted butter (room temp)

  • Granola (use your favorite brand or make your own!)

  • Dates (cut into strips)

  • Kumquats (sliced thin)

  • Dried Rose Petals

  • Fresh, Edible Flowers from Duncan Family Farms (we used Duncan Marigold Petals)

  • Black Sesame Seeds

  • Local honey

  • Loaf of Bread


    • Spread softened, room temp butter onto board
    • Evenly spread granola and black sesame seeds
    • Evenly disperse kumquats, dates, rose petals, and marigold petals
    • Drizzle with honey
    • Keep in fridge if not serving within the hour, remove from fridge at least 30 mins before serving
    • Serve with crusty, warm bread